Season: Festive

A New Year’s Eve aperitif: Sugar-free mulled wine syrup to add to sparkling wine.
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Last-minute present from the kitchen: Almond slivers
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Sugar-free speculaas
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Witch brooms for Halloween
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Avocado devilled eggs
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Black Forest gâteau
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Heart-shaped chocolate with pink filling
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Classy cocktail: cranberry sparkler
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Simple vegan chocolate truffles
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Fluffy apple cake with marzipan and almonds
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