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Vegan hot chocolate with oat milk

10 mins
Drinks

Lust auf eine vegane Verlockung? Dann gönnen Sie sich eine heisse Schokolade mit Hafermilch, hochprozentiger Bitterschokolade und einer Prise Zimt.

Preparation

  1. Whisk all the ingredients together in a saucepan and bring to the boil. The cocoa and chocolate will dissolve and the starch will thicken the hot chocolate.
  2. Divide the hot chocolate between two cups and serve. If you like, top with frothed oat milk (or vegan cream) and sprinkle with a pinch of cocoa or cinnamon. Enjoy hot.

Nutritional values per serving

878
kj
209
kcal
4.5
protein g
28
carbohydrates g
7.5
fat g
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Ingredients for 2 servings

500 ml Oat milk
20 g Dark chocolate (min. 70% cocoa solids)
2 tbsp Cocoa powder, low-fat
2 tbsp Hermesetas Granulated
1 tbsp Cornstarch
1 pinch Cinnamon
500 ml Oat milk 20 g Dark chocolate (min. 70% cocoa solids) 2 tbsp Cocoa powder, low-fat 2 tbsp Hermesetas Granulated 1 tbsp Cornstarch 1 pinch Cinnamon

Products used

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