Rawfood brownie
Preparation
Nutritional values per serving
1586
kj
378
kcal
7
protein g
30
carbohydrates g
26
fat g
Ingredients for 10 servings
Brownie:
| 500 ml | Pitted dates |
| 150 ml | Cocoa powder |
| 150 ml | Almonds |
| 150 ml | Walnuts |
| 1 tsp | Hermesetas Granulated |
Topping:
| 100 ml | Cocoa powder |
| 100 ml | Pitted dates |
| 200 ml | Coconut milk |
| 75 ml | Coconut oil cold pressed |
| 50 ml | Hot water |