Strawberry-Banana Ice Cream
PREPARATION:
Wash and hull the strawberries. In an elec- tric blender combine the strawberries, the banana, Hermesetas Granulated and the orange juice and purée. Mix in the yoghurt and transfer to the ice-cream maker. Freeze according to the machine directions.
There's no ice cream lover around that doesn’t love this strawberry banana ice cream. Give it a try and tell us what you think!
General information
Ingredients
Strawberries
300 g
Banana
1
Fresh orange juice
100 ml
Yogurt
360 g
Hermesetas Liquid (OR)
2 tbsp
Hermesetas Granulated
6 tbsp
Nutritional information
Recipe:
Portion:
kJ
2463
411
kcal
589
98
Carbohydrates g
92
15
Fat g
15
3
