Plaited Raisin Bread from Curd-Oil-Dough
Preparation
Nutritional values per serving
803
kj
191
kcal
6
protein g
21
carbohydrates g
9
fat g
Ingredients for 10 servings
Dough:
| 75 g | Raisins |
| 4 tbsp | Rum |
| 300 g | Flour |
| 3 tbsp | Low-fat curd |
| 6 tbsp | Oil |
| 6 tbsp | Milk |
| 1 pack | Baking powder |
| 1 pinch | Salt |
| 4 tbsp | Hermesetas Granulated |
Topping:
| 1 | Egg yolk |
| 1 tbsp | Milk |
| 25 g | Almond flakes to sprinkle |
