Recipes

Peanut butter milkshake

PREPARATION:

Mix together the vanilla ice cream and the peanut butter, milk and Hermesetas Granulated. Finally, add the 500 ml of double cream. Whip up the other 500 ml of double cream and use it as a topping.

Dust off your blender and off you go: this milkshake made from peanut butter and almond milk is just right for those who like a sweet treat!
General information
Ready in:
10 minutes
Calories p.P.:
857
Product:
Portions:
10
Ingredients
Peanut butter
1 jar
Vanilla ice cream
1 l
Almond milk
1 l
Double cream
500 ml
Hermesetas Granulated
1 tsp
Double cream for topping
500 ml
Nutritional information
Recipe:
Portion:
kJ
35990
3599
kcal
8570
857
Protein g
150
15
Carbohydrates g
280
28
Fat g
750
75