Mille feuilles with raspberry and pistachio
Would you like an airy, light summer dessert? Then it's time for the mille feuilles in red, white and green.... so good you will fall in love...
Preparation
Nutritional values per serving
1590
kj
378
kcal
5
protein g
16
carbohydrates g
35
fat g
Ingredients for 7 servings
Pistachio paste:
| 100 g | Unsalted pistachios |
Mille feuilles:
| 1 (270 g) | Flat puff pastry dough |
| 10 g | Butter |
| 3 dl | Whipping cream |
| 40 g | Pistachio paste |
| 1 dl | Whipping cream |
| 1 tbsp | Hermesetas Granulated |
| 125 g | Raspberries |
