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Macaroons

45 mins
Baking

Preparation

Nutritional values per serving

325
kj
78
kcal
4
protein g
1
carbohydrates g
7
fat g
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Ingredients for 10 servings

75 g Ground almonds
25 g Coconut flakes
5 tbsp Hermesetas Granulated
2 Egg whites
2 tbsp Water
1 / 4 tsp Almond essence
12 Peeled almonds
75 g Ground almonds 25 g Coconut flakes 5 tbsp Hermesetas Granulated 2 Egg whites 2 tbsp Water 1 / 4 tsp Almond essence 12 Peeled almonds

Products used

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