Lemon and Ginger Sweet-Popcorn (vegan)
Ingredients for 4 servings
| 50 g | Popping corn |
| 1 | juice and finely grated zest plus a little zest to serve |
| 1 level tsp | Ground ginger |
| 1 heaped tbsp | Hermesetas Granulated |
| 7 g | Small knob of butter/margarine |
