Green smoothie with coconut water and mango
As refreshing and green as the morning dew on a meadow: Start the day with a vegan smoothie made from coconut water, mango and baby spinach.
Preparation
- Place all the ingredients into a blender and blend on the highest speed until the smoothie has the desired consistency.
- Divide the smoothie between two glasses and enjoy chilled!
Nutritional values per serving
269
kj
64
kcal
2
protein g
12.5
carbohydrates g
1
fat g
Ingredients for 2 servings
250 ml | Coconut water |
150 g | Mango |
75 g | Baby spinach leaves |
1 tbsp | Lime juice |
2 tsp | Hermesetas Granulated |
4 | Ice cubes |