Fruit salad
PREPARATION:
Cut the fruit into small pieces and mix in a bowl (save a few slices for decoration). Add Hermesetas Granulated if you wish to sweeten the fruits (pineapple, kiwis, banana, mango).
Mix the vanilla cream. Dish up the fruit salad into bowls, add a dollop of vanilla cream/yoghurt and garnish with a few slices of fruit.
Start the morning with a colourful breakfast - full of vitamins: this fruit salad with vanilla yoghurt sauce will cheer you up and prepare you for the day ahead.
General information
Ingredients
Fruit salad:
Fresh pineapple
1
Kiwis
2
Banana mashed
1
Mango
1
Hermesetas Granulated
1 tsp
Vanilla cream:
Greek yoghurt
2 1/2 dl
Vanilla pods from one vanilla bean
Hermesetas Granulated
2 tbs
Nutritional information
Recipe:
Portion:
kJ
3806
952
kcal
908
227
Carbohydrates g
142
36
Fat g
28
7
