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Chocolate ice cream with Raspberry cream

40 mins
Desserts

Chocolate lovers won’t be able to resist, this Chocolate ice cream! Ours is made with sweetener instead of sugar making it lower in calories and suitable for diabetics.

Preparation

Nutritional values per serving

3594
kj
856
kcal
12
protein g
27
carbohydrates g
80
fat g
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Ingredients for 6 servings

Chocolate ice cream:

4 Eggs
18 g Hermesetas Granulated
200 g Philadelphia cheese
300 ml Cream
150 g Chopped dark 70% chocolate
4 Eggs 18 g Hermesetas Granulated 200 g Philadelphia cheese 300 ml Cream 150 g Chopped dark 70% chocolate

Raspberry Cream:

300 ml Cream
200 g Fresh or frozen berries
300 ml Cream 200 g Fresh or frozen berries

Products used

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