Apple trifle layered dessert
Preparation
Nutritional values per serving
2467
kj
587
kcal
5
protein g
32.5
carbohydrates g
49.5
fat g
Ingredients for 2 servings
250 g | Apples |
1 | Vanilla pod incl. seeds |
1.5 tsp | Hermesetas Liquid |
4 tbsp | Water |
250ml | Whipping cream |
50g (12) | Macaroons |